Introduction to Potato-Based Skincare
Scientists at the University of Aberdeen are transforming discarded potato stems and leaves into high-quality ingredients for skin care and cosmetics. Typically discarded after harvest, these humble leftovers are now used to extract solanesol, a key compound used in coenzyme Q10 and vitamin K2 – staple ingredients in moisturizers and other hydrating, anti-aging products.
The Science Behind Potato Skincare
Researchers in Aberdeen are turning leftover potato slices into solanesol, a sought-after anti-aging ingredient. The modest harvest could spark a farm-to-face beauty boom. Heather Wilson, Chair of Immunology at the University of Aberdeen, explained the science behind the spud magic: "Studying the quality and yield of solanesol extracted from locally grown potato peels – and assessing its potential applications in the cosmetics and related industries represents an exciting and impactful area of research."
Potential Impact on the Cosmetic Industry
The project could be vital to Scotland’s potato industry and transform humble scarves into high-end beauty gold. Scientists call it a rare win-win situation where agricultural waste meets cutting-edge skin care. With over 12,800 hectares of seed potatoes grown in Scotland, experts say the industry could produce enough solanesol to fuel a cosmetic revolution.
Potato Skincare on Social Media
On BeautyTok, TikTok users swear by rubbing potato creams into their faces – claiming they clear acne scars, eliminate dark circles under the eyes and instantly add shine and plumpness. Users share videos of themselves pressing potato slices under their eyes, using them like regular “pimple patches,” and rubbing potato slices over their face as if they were trendy Mediheal facial pads.
Benefits of Potato Skincare
Potatoes are a good source of hyaluronic acid, a naturally occurring molecule that we have in our skin, joints and eyes. It acts as a powerful humectant that binds and attracts water molecules to retain moisture in the skin and plump our skin. Potatoes also contain catecholase, an enzyme that can reduce swelling and aid wound healing. Potatoes are also rich in vitamin C, which can help renew skin cells and firm and tone the skin.
Conclusion
While applying potatoes to your face—be it as slices, a mask, or a trendy serum—could become the next big thing in the beauty industry, there’s still a lot to be said about the skin benefits of simply eating them. Carotenoids such as beta-carotene and lycopene, which are found in sweet potatoes, can improve tone and radiance while providing natural sun protection. All in all, your next wrinkle fighter or dark circle zapper might just come straight from the spud bin—talk about a farm-to-face glow.
